update : oddly enough this tastes great in chocolate! I melted two measures of dark chocolate with one measure of cocoa butter . added some erythritol and this orange flavor (don’t use water based flavoring in chocolate) and I am surprised how good it tasted. original comment: smells really nice but I find the flavors of this brand to be on the mild side.

Both the taste and smell nailed it! You wouldn't find similar product on the market. My family always enjoy chocolate with orange/mint flavour. I use it on making my Keto chocolate fat bomb which is a big hit in my family. I guess their mint flavour should be as good as this one. Will try next time.

I love this product, it is the only organic one I can find. It has a very natural flavour, which is exactly what I want. I make raw fruit and nut bars, this orange flavour with cacao is always a favourite. I also use it in smoothies and baked goods.

I usually order the mint flavor and decided to try the orange flavor because I love the mint so much, and this has become a new staple in the kitchen! Ive been using it in chocolate, coconut pudding, dressings, baking and even in smoothies. The scent isn’t too strong or weak it’s just perfect, natural and refreshing. I get compliments every time I use this. Fantastic product highly recommended!

I thought I would try using this in a recipe in place of Orange extract which is more expensive. There is sunflower oil in it which is fine for my baking purposes but it may not mix well in a drink. The flavor is probably weaker than orange extract but that is ok for me.

I have usually used this flavor in chicken/turkey/duck marinades to cover up original meat smell and create some oriental background also with spices and orange oil. It doesn't seems to be very strong, I need to give one or two table spoons to make smell noticeable, but it has also sunflower oil in it's ingredients list, so it partially also replace adding extra oil into marinade. Size of package is enough for a few seasons.

The citrusy flavor is really pleasant (though I hope it could be a tad stronger, personal preference...). I added some to the wet ingredients when baking a loaf of dark chocolate bread. The flavor developed in the loaf overnight and the bread tasted more flavorful the next day. No sugar needed to enhance loaf with the use of this product. The amount of this product used was 3-4% of the total flour weight.

This product itself is great! However, if you do have access to a lot of oranges..... using (+ freezing for long-term storage) the zest for flavouring various meals is just as good. E.g. other than texture, there's no difference between adding frozen orange zest VS this orange oil to flavour a cream. For syrups and other liquids you can just strain the zest anyways. Just a tip!

Gives a nice natural orange flavour, you really do need to use just a tiny bit and it will make any sweets you're making so much tastier.

Great orange flavour and simple ingredients. I've yet to use in baked goods however I do use it often for a chocolate orange chia pudding that truly tastes like a Terry's chocolate orange!