this brown rice looks great for me. I have tried other products from this brand, and all of them taste great and organic. you can use wild and brown rice in many many cooking recipes. the size of the package is big and it can last for many uses. looks like a high quality to me.
The taste to this rice is unbelievable. I thought it would taste too earthy, but it is just right. The package is easy to open and close for safe storage and the amount of servings you get is perfect for several meals. You can taste the quality in this rice. Will buy again.
I really loved the quality and the taste of the wild and brown rice. It felt very varied compared to white rice and easy to make in the rice cooker. I thought the package was an okay size. I really like the Bob's Red Mill brand itself and have bought oats and other products prior and am impressed with the cost and taste.
Pre-soaked overnight, steamed together with oat rice for 15 minutes, placed the stewed beef brisket on then simmer for another 15 minutes, yummy! The best brown rice I had so far
A staple ingredient in my kitchen. I use it as a bed for curries, and also use it in one-pot rice recipes with vegetables. I enjoy the taste and texture of the rice - it is a bit chewy due to the mix of grains. The size of the packet is also worth the money paid for the product.
I am a fan of Bob's Red Mill products. Recently I discovered I'm sensitive to white rice and would get bloated when I eat them. So I try Wild and Brown rice and find it very easy to digest and easy for my stomach. The taste is wonderful, I usually just add some olive oil to fluff it up and pair it with other main proteins such as fish or lean meat. It is very fulling and of good quality. The size is just right and the package is very clean and nice. Would recommend for those who would like to have rice but am sensitive or intolerant to white rice.
Good quality and ingredients. For my I like the tase of the wild and brown rice. The packaging is good and the price is good for the portion size. The only thing I did not like is the idea of mixing different types of rice because they cock differently and one type cock well before the other.
It has nourishing healthy nutrients with lovely taste and smell. Need more cooking than white rice. It is of good quality. I am sure everyone would love it
Taste is very great and it seems to be of good quality. Maybe an idea to specify it will need more than double boiling time? -I will by it again. :)
