A pleasant jam, which, if it were not for the jelly pieces in the composition that could be taken for jam. Consistency is jelly-like, dense. The taste of the berries is not very strong, but it is enough (who ate fresh cranberries is unlikely to appreciate). In the composition of only Swedish wild cowberry, sugar and fruit pectin - very natural. I have something missing in it, maybe just the brightness of taste. We just lived for a long time in the places where cranberries grow, and I remember what it is - a fresh berry. It's possible that I'm just picking things up. We can advise anyone who wants to try something new and quality. REFERENCE. Useful properties of red bilberries have been known since ancient times. Cowberry - a small evergreen shrub. Its collection began in September and continued until November. Moreover, this berry is unpretentious in storage and for a long time retains its useful properties. Its medicinal properties are due to a number of useful substances. Cowberry berries contain many useful sugars, vitamin C, E, provitamin A, B vitamins, catechins, mineral salts, pectins, organic acids: apple, citric, acetic, formic, oxalic. And also essential oils, manganese, copper, phosphoric acid, nitrogenous substances, glycosides. Long-term storage of berries cranberries promotes the content of benzoic acid in it. If the feedback was helpful, please click YES. Thank you!
