- Expiration Date: April 1 2023
- Date First Available: April 9 2010
Shipping Weight:1.61 kgSwitch to Imperial unitsShipping WeightThe Shipping Weight includes the product, protective packaging material and the actual shipping box. In addition, the Shipping Weight may be adjusted for the Dimensional Weight (e.g. length, width & height) of a package. It is important to note that certain types of products (e.g. glass containers, liquids, fragile, refrigerated or ice packed) will often require protective packaging material. As such, these products will reflect a higher Shipping Weight compared to the unprotected product.
- Product code: NOW-06947
- UPC Code: 733739069474
- Package Quantity: 32 fl oz
18.5 x 10.2 x 10.2 cm , 1.36 kgSwitch to Imperial units
Frequently purchased together
- USDA Organic
- Pure, Rich Taste
- Non GMO Project Verified
- Certified Organic by QAI
- Certified Kosher Parve by Kof-K (UQN39)
Maple Syrup is distilled from the sap of organic Sugar Maple trees in springtime. It takes 40 gallons of pure sap to make one gallon of pure syrup. A good Sugar Maple tree is able to produce 1 to 2 quarts of pure maple syrup each season.
Grade A Amber Color Maple Syrup has a lighter, more delicate flavor than Grade A Dark Color Maple Syrup (formerly Grade B).
Pure Maple Syrup is perfect for adding to pancakes, yogurt, ice cream, oatmeal, recipes and more.
Please refrigerate after opening.
Organic maple syrup (grade A amber color, rich taste).
While iHerb strives to ensure the accuracy of its product images and information, some manufacturing changes to packaging and/or ingredients may be pending update on our site. Although items may occasionally ship with alternate packaging, freshness is always guaranteed. We recommend that you read labels, warnings and directions of all products before use and not rely solely on the information provided by iHerb.
|Serving Size: 2 Tbsp (30 ml)|
|Servings Per Container: about 32|
|Amount Per Serving||% Daily Value|
|Total Fat||0 g||0%|
|Total Carbohydrate||27 g||10%|
|Total Sugars||24 g|
|Not a significant source of saturated fat, trans fat, cholesterol, dietary fiber, vitamin D, and iron.|